Origin |
China |
Model Number |
DS-SD-11 |
Brand Name |
DISHI |
Powders from liquids in seconds!!
Model: DS-SD-11
APPLICATION:
This instrument have wide application. It’s very suitable for universities, colleges and research units to do experiments for getting powder in the fieds of food, beverage, biochemistry, medicine, etc. For example, milk & egg products, vegetable extraction liquid, flavous & colourings, aromatics, ceramics and so on.
FEATURES:
This Lab Spray Dryer is manufactured on the basis of Japaneses technology. With compact design, the instrument can be easily moved. Controlled by MITSUBISHI PLC, with touch screen display, it can be operated by both English and Chinese.
TECHNICAL DATA:
** Air temperature of inlet: 40dgree to 250dgree
** Air temperature of outlet: 40dgree to 120dgree
** Water evaporation: 1500ml/hour
** Calefaction temperature precision: +/- 1dgree
** Drying time: 1.0 to 1.5 seconds
** Spray/Hot air flow: co-current, downwards
** Jet de-blocking: variable de-blocking plunger frequency
** Spray system: dual fluid nozzle with standard 0.75mm, smaller or larger nozzle jet is available for option
** Screen display: air temperature of inlet & outlet, peristaltic pump speed, de-blocking plunger frequency
** Made of stainless steel
** Spray chamber, cyclone separator, sample bottle, made of Borosilicate glass which can resist acid/alkali & high temperature.
|